The wind, this wind. It shakes the house and bows the trees. Ground is blown bare and small snowdrifts press against the edge of the house. The windows creak and the vent above the stove rattles, and the wind whistles … Continue reading
We’re usually pretty good about using up leftovers and not having science experiments in our fridge, but twice now we’ve accidentally fermented pineapple. It’s okay, though. We’ve been learning a little about probiotics over the past few years, and after some … Continue reading
Few decorations, no baking, no projects, no formal dinner. Our Christmas was so far from perfect this year. But one part stands out — Christmas Eve, just sitting on the couch next to my grandma, holding hands. Asking her how … Continue reading